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Padang Restaurant Menu 4.4 · 553 reviews Rp 25–50K

Rumah Makan Bahagia Menu

West Sumatra, Indonesia

Menu last updated: Jun 25, 2026

Menu sections include dietary tags, popular dishes, and practical info to assist visitors in planning their visit efficiently..

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Restaurant

Rumah Makan Bahagia

Cuisine

Padang Restaurant

Location

West Sumatra

Price

Rp 25–50K

Rating

4.4 / 5

Profile

View restaurant

Most ordered

The items regulars come back for at Rumah Makan Bahagia.

Bermacam Macam Hidangan

Bermacam Macam Hidangan
Nasi Campur Padang

Nasi Campur Padang
Full menu

Full Menu

Browse the complete Rumah Makan Bahagia menu with current prices and options.

Updating...

Dietary & food tags

What this menu is great for

Dietary & Food Tags

Chicken dishes Quick bite Coffee available Rp 25–50K price range Typical visit 25 min to 1 hr Dine-in, takeout, and delivery Good for solo dining & groups Located in Kota Padang

Dietary and allergen details may vary; inquire directly when needed.

Plan a visit

Visiting Rumah Makan Bahagia

Rumah Makan Bahagia accepts reservations and offers dine-in, takeout, and delivery. Open daily from 8:30 AM to 5:15 PM. Paid parking and restroom facilities are available. Contact +62 751 25260 for inquiries.

Jl. Ujung Gurun No.91A, Padang Pasir, Kec. Padang Bar., Kota Padang, Sumatera Barat 25115, Indonesia
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Today at Rumah Makan Bahagia

  • Closed
  • +62 751 25260
  • No-contact delivery · Delivery · Takeout · Dine-in
  • Debit cards · Credit cards
About the menu

About the Rumah Makan Bahagia Menu

Padang Restaurant Price range Rp 25–50K Open daily 8:30 AM – 5:15 PM Popular for lunch and solo dining Jl. Ujung Gurun, Kota Padang

The menu centers on traditional Padang cuisine with offerings like Bermacam Macam Hidangan and Nasi Campur Padang, reflecting the region’s culinary heritage.

Many dishes feature chicken and local favorites such as Dendeng, Fried Chicken, Serundeng, and Rendang. The menu covers options for breakfast through lunch, with quick bites and coffee available.

Menu sections include dietary tags, popular dishes, and practical info to assist visitors in planning their visit efficiently.

Menu items, prices, and availability may change; checking directly with the restaurant is recommended.

Popular dishes include Bermacam Macam Hidangan, Nasi Campur Padang, Dendeng, Fried Chicken, and Serundeng. These are often highlighted among visitors.

The menu primarily focuses on traditional Padang meats and chicken dishes; vegetarian options may be limited and should be confirmed directly with the restaurant.

The restaurant offers dine-in with table service, takeout, no-contact delivery, and standard delivery options.

The dining location is not equipped with wheelchair-accessible entrances, seating, or parking.

Dishes generally fall in the Rp 25–50K range, reflecting affordable local dining options.

A kids’ menu is available, and the restaurant is considered good for children.

Open daily from 8:30 AM to 5:00 PM on most days, with a slight extension to 5:15 PM on Thursdays.

Reservations are accepted and can help reduce wait times during busier periods.

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